Monday, May 26, 2014

Swift & Supersonically Snappy Short Review #10: Haley's Heavenly Scents' Lemon Chiffon

Do you have a favorite fruit?? One of mine is lemon. I know, I know, weird, right? But, lemon is so versatile. Pop some flour, sugar, and egg with lemon and get lemon cake. Put lemon and butter and capers together and you have a pasta sauce. Water and lemon and sugar? No problem, lemonade! YUM!
Haley's Heavenly Scents' Lemon Chiffon
Cold Rating: 6/10
Lit Rating: 6.5/10
Throw Rating: 6.5/10
Overall Rating: 6.5/10; creaminess mixed with lemon, right up my alley. Not intensely strong while warming and could have had a stronger throw. Small traces of cleaner lemon. Versatility of lemons in life. Pasta is my one "desert island food." Cold lemonade on hot, summer days. Mmmmmmmmmm, cake. What is chiffon? Reminds me of meringue. Double F's in words! Word search puzzles. Double Z's in words!! YAY!!!!111~~~``**
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7 comments:

  1. DebMay 26, 2014 at 5:59 PM

    Lemon anything . . . mmmmmm. Except maybe zucchini bread. >_<

    ~Deb

    ReplyDelete
    Replies
    1. LoloMay 31, 2014 at 5:28 PM

      No zucchini lemon, and no sugar corn pudding lemon. Oh, and no lemon coffee. Oh, and no lemon chocolate. *vom*

      Delete
  2. TheRedolentMermaidMay 27, 2014 at 7:46 AM

    Lemon juice on green beans and asparagus. Lemon juice on salads and seafood, lemon bars, lemon cooler cookies, lemons are pretty awesome!!!!!

    ReplyDelete
    Replies
    1. DebMay 27, 2014 at 7:51 AM

      Lemon bars! One of my all-time favorite foods. I use an old family recipe from my aunt. It's pretty basic but delish just the same. I should make some today!

      ~Deb

      Delete
    2. TheRedolentMermaidMay 27, 2014 at 1:36 PM

      May I have the recipe??

      Delete
    3. DebMay 27, 2014 at 2:52 PM

      I will FB it to you. =)

      ~Deb

      Delete
    4. LoloMay 28, 2014 at 12:34 PM

      Lemon on asparagus.....mmmmmmm...!!! Looking forward to those lemon bars I'm gonna make when we get home! :)

      Delete

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